Local Foods, Local Places a community driven action plan for Honolulu and the Kakaako District.
(Government Document, Online Content)
Contributors
Published
[Washington, D.C.] : USDA, [Agricultural Marketing Service], 2017.
Physical Desc
1 online resource (34 pages) : color illustrations
More Details
Published
[Washington, D.C.] : USDA, [Agricultural Marketing Service], 2017.
Format
Government Document, Online Content
Language
English
Notes
General Note
"January 2017."
General Note
"A technical assistance program of the U.S. Environmental Protection Agency, U.S. Department of Agriculture, U.S. Department of Transportation, Centers for Disease Control and Prevention, Appalachian Regional Commission, and Delta Regional Authority."
Bibliography
Includes bibliographical references.
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Copies
| Location | Format | Call Number | Status |
|---|---|---|---|
| Click to access | Online Content | Online | Available Online |
| Yavapai College Prescott - GDU - Use Internet Link | Government Document | U.S. GOVERNMENT DOCUMENT | Find It Now |
Citations
APA Citation, 7th Edition (style guide)
(2017). Local Foods, Local Places: a community driven action plan for Honolulu and the Kakaako District . USDA, [Agricultural Marketing Service].
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2017. Local Foods, Local Places: A Community Driven Action Plan for Honolulu and the Kakaako District. USDA, [Agricultural Marketing Service].
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Local Foods, Local Places: A Community Driven Action Plan for Honolulu and the Kakaako District USDA, [Agricultural Marketing Service], 2017.
MLA Citation, 9th Edition (style guide)Local Foods, Local Places: A Community Driven Action Plan for Honolulu and the Kakaako District USDA, [Agricultural Marketing Service], 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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